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The Bachelor in Hotel Management (BHM) program at Southwestern School of Management and Technology (SWSMT), affiliated with Purbanchal University, is designed to prepare students for leadership roles in the dynamic global hospitality industry. The program combines academic rigor, practical training, and international exposure to produce graduates who excel in both management and service excellence.
- Industry-Ready Management Labs
SWSMT blends theory with practice through its well-equipped Management Labs. Students gain hands-on training in the Main Kitchen Lab, mastering culinary techniques in a professional kitchen setting. The Software Lab provides exposure to industry-standard hotel management systems, enhancing technical proficiency in front office operations. Additionally, specialized labs in Bakery, Barista, and Housekeeping allow students to refine their skills in bakery production, beverage preparation, and room service management. - Experiential Hospitality Events
Learning at SWSMT extends beyond the classroom. Students participate in Food Festivals, where they demonstrate culinary creativity, event planning, and guest management skills. Hotel visits to leading hotels and resorts provide first-hand insights into industry practices and professional service standards. Entrepreneurship-focused programs further encourage students to develop business acumen and innovation in hospitality ventures. - Comprehensive Academic Curriculum
The BHM curriculum at SWSMT is aligned with international academic standards. Alongside core management courses, students receive additional training in Culinary Arts, Bakery and Pastry fundamentals, Hotel Software systems, and Digital Skills for Hospitality. This holistic academic approach ensures that graduates possess both strong managerial knowledge and practical expertise tailored to industry needs. - Extensive Internship and Placement Opportunities
Internships play a central role in the BHM experience at SWSMT. Students undergo practical training in renowned 4- and 5-star hotels, gaining real-world exposure under the guidance of experienced faculty. The college also offers international internship opportunities in top destinations such as Dubai, Bahrain, Qatar, Malaysia, the Maldives, India, Thailand, China, the USA, and Japan. These pathways not only provide global exposure but also open doors to rewarding career placements in prestigious hospitality organizations.
In essence, the BHM program at Southwestern School of Management and Technology combines strong academic foundations, immersive practical training, and global opportunities. It equips students with the knowledge, skills, and confidence to thrive in the ever-growing hospitality industry as managers, entrepreneurs, and innovators.
